Roberto Voerzio Barolo: Bold, Intense, and Unforgettable

Feb 20, 2025by David Bachus

Just arrived in our cellar: 2007 Roberto Voerzio Cerequio and Brunate—two Barolos that redefine intensity and elegance. These wines don’t just make an entrance; they make a statement.

What Makes These Barolos Exceptional?

  • Ultra-Low Yields for Maximum Concentration – Voerzio pushes the limits, cultivating just 3,200 vines per acre compared to the regional norm of 1,200–1,600, ensuring deeper flavors and richer textures.
  • French Oak Over Tradition – While many Barolo producers use large old Slavonian barrels, Voerzio embraces new French oak, amplifying complexity with a refined, modernist edge.
  • Aging Power & Immediate Appeal – These wines are structured for long-term cellaring yet lush and smooth enough to enjoy now.

Tasting Experience

  • Deep, Layered Intensity – Dark cherry, blackberry, and plum with hints of spice and earth.
  • Velvety Texture with Bold Precision – Rich yet balanced, with seamless tannins and remarkable depth.
  • A Finish That Stays With You – Long, complex, and utterly captivating.

These aren’t just Barolos to sip—they’re wines to savor, talk about, and remember. Secure your bottles now and experience the power of Voerzio at its finest.

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